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Updates

May 20, 2010

I’ve been working hard today to post a few recipes (okay very few) and get some pages up.

Over the next few days I am planning to do some serious cooking. Stay tuned to such goodies as Wild Mushroom Risotto, Teryaki Tuna with Wasabi and hopefully a few more.

We will be in London this coming week and I promise a few restaurant reviews along with pictures.

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